Endless shrimp? Alas, no…
Americans love shrimp. We eat about four pounds of the little pink crustaceans per person, per year, three times as much as we ate back in the 1970s and more than any other species of seafood....
View ArticleMy beef with beef
Should environmentalists just say no to eating meat? That was the headline over my latest story for the YaleEnvironment360 website. The story looked at the Global Roundtable for Sustainable Beef, a...
View ArticleIf electric cars are the answer, what’s the question?
An eVgo charging station Like many environmentalists, I’d love to see lots of people driving electric cars. If broadly adopted, electric cars will go some way towards limiting air pollution, reducing...
View ArticleHow green are green bonds?
Some $34 billion in bonds labeled as green have been sold so far in 2014, three times as much as last year. Some experts predicting that as much as $100 billion of green bonds will be sold in 2015....
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